Indian Members recipe

Gulab Jamun in Cardamom Syrup

Pillowy milk-solid dumplings fried golden and soaked in a fragrant rose-cardamom syrup.

Total time 60 min
Servings 6
Rating 4.9 / 5
Skill level Medium
Gulab Jamun in Cardamom Syrup

Method

  1. Mix khoya, flour and soda with just enough milk to form a soft dough.

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