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Mediterranean Free recipe

Avocado Toast with Soft Egg

Smashed avocado on grilled sourdough with a jammy egg, chili flakes, and a squeeze of lemon.

Total time 15 min
Servings 2
Rating 4.7 / 5
Skill level Easy
Avocado Toast with Soft Egg
In the kitchen

Three frames from the cook

Kitchen step 1
Kitchen step 2
Kitchen step 3

Method

  1. Boil eggs for 6 minutes 30 seconds; ice-shock, then peel.

  2. Toast the bread and rub with olive oil.

  3. Smash avocado with lemon, salt and pepper; spread thick.

  4. Halve the eggs over the toast and finish with chili and microgreens.