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French Free recipe

Buttermilk Pancakes with Maple Butter

Tall, golden pancakes with crisp edges and a soft interior, served with whipped maple butter.

Total time 25 min
Servings 4
Rating 4.8 / 5
Skill level Easy
Buttermilk Pancakes with Maple Butter
In the kitchen

Three frames from the cook

Kitchen step 1
Kitchen step 2
Kitchen step 3

Method

  1. Whisk flour, sugar, baking powder and soda.

  2. Beat buttermilk, eggs and melted butter; fold into the dry just until combined.

  3. Cook 1/4-cup portions on a buttered griddle until bubbles form, then flip.

  4. Whip butter with maple syrup and serve alongside.